Learn how to make delicious Irish scones and homemade jam with head baker of award-winning Camerino Bakery.
GIFT VOUCHERS AVAILABLE
Students will get expert demonstrations, hands on baking and making, tips and tricks, and will be given recipes, warm scones, a jar of jam and a tote bag to take home. Coffee and Irish tea will be served to students during the class. Aprons will be provided.
- Selected Saturdays and Sundays (advance booking required)
- Duration: 1.5 hours
- Location: Camerino Bakery at the Irish Museum of Modern Art, Dublin 8
About Camerino Bakery
Camerino Bakery was featured in National Geographic’s ‘Best in the World’ issue as well as many Irish publications such as the Irish Times and the Irish Independent. It has also been awarded Best in Ireland by McKenna’s Guides every year since 2012.
